Our menu is subject to change depending on availablity. Sample menu below
Summer Fruits
elderflower / rose / nasturtium
Cashew
monte blanc / buckwheat donut / eggplant
Maitake
mushroom fudge / allium / lime leaf
Tomato
almond / coriander / fennel
Carrot
sea buckthorn / paw paw / spicebush tofu
Badger Flame Beet
smoke / juniper / red wine
Carolina Gold Rice
corn / morels / jimmy nardello
Manifest Sesame Sourdough
urfa butter
Celeriac
fig leaves / sidra blanc / saffron
Flowers
spruce / strawberry / lemon balm
Raspberry
torrijas anglaise / blueberry / truffle
Espelette
Salsify
Geranium
For July and August, we are offering a single menu celebrating the best vegetables of the season. Our $190 vegetable tasting menu highlights the most exciting produce we can source from our farmers and purveyors, treated through our lens of creativity and care.
At the moment, we are unable to accommodate most food allergies. Please email info@reveriedc.com before booking to confirm.
A 20% service charge will be added to your bill.
This charge is not a tip and 100% of this service charge is used to pay our employees' wages.
Tips are not expected, but always appreciated
